Seafood Linguini: A Delicious and Easy Recipe
Seafood linguini is a classic Italian dish that is both flavorful and easy to make. It is perfect for a weeknight dinner or a special occasion. In this article, we will provide you with a comprehensive guide on how to prepare this delectable meal.
Ingredients
Here are the ingredients you will need to make seafood linguini for 4 servings:
- 1 pound linguini pasta
- 1 tablespoon olive oil
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 (14.5 ounce) can diced tomatoes, undrained
- 1/2 cup dry white wine
- 1 teaspoon RA Seasonings Hearty Italian
- 1 teaspoon RA Seasonings Zesty Garlic
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound seafood (such as shrimp, scallops, or mussels)
- 1/4 cup chopped fresh parsley
- 1/4 cup grated Parmesan cheese
Instructions
Follow these simple steps to prepare your seafood linguini:
- Cook the linguini according to package directions. Drain and set aside.
- While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
- Stir in the diced tomatoes, white wine, RA Seasonings Zesty Garlic & Hearty Italian, salt, and pepper. Bring to a boil, then reduce heat and simmer for 10 minutes.
- Add the seafood to the sauce and cook until opaque, about 3-5 minutes.
- Add the cooked linguini to the skillet and toss to coat.
- Garnish with parsley and Parmesan cheese before serving.
Tips for Success
- Use fresh seafood: This will make a big difference in the flavor of your dish.
- Don't overcook the seafood: It should be cooked through but still tender and juicy.
- Add a pinch of red pepper flakes: This will give your sauce a bit of a kick.
- Serve with crusty bread: This is a great way to soak up the delicious sauce.
Variations
There are many different ways to make seafood linguini. Here are a few ideas:
- Add different types of seafood: You can use any type of seafood you like, such as crab, lobster, or clams.
- Add vegetables: You can add chopped bell peppers, zucchini, or spinach to your sauce.
- Make it spicy: Add a pinch of red pepper flakes or a dollop of hot sauce to your sauce.
Conclusion
Seafood linguini is a delicious and easy-to-make dish that is sure to please everyone. It is a versatile recipe that can be customized to your liking. So next time you are looking for a quick and tasty meal, try making this classic Italian dish.