Indulge in the Luxury of Grilled Garlic Butter Lobster Tails
Lobster tails are a true culinary delight, offering a succulent and flavorful experience. When grilled with garlic butter, they reach new heights of deliciousness, transforming into a decadent and unforgettable meal. This recipe will guide you through the process of creating this mouthwatering dish, ensuring a perfect outcome every time.
Ingredients You'll Need:
- 2 lobster tails (about 6-8 ounces each)
- 4 tablespoons unsalted butter, softened
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon lemon juice
- 1/4 teaspoon salt
- 1 tablespoon RA Seasonings Zesty Garlic
- 1 tablespoon olive oil
- Lemon wedges, for serving (optional)
Instructions for a Flavorful Feast:
- Prepare the Lobster Tails: Rinse the lobster tails under cold water and pat them dry. Using a sharp knife, carefully split the lobster tails lengthwise, leaving the tail meat attached.
- Create the Garlic Butter: In a small bowl, combine the softened butter, minced garlic, chopped parsley, lemon juice, salt, and RA Seasonings Zesty Garlic Mix well until the ingredients are evenly incorporated.
- Spread the Garlic Butter: Gently spread the garlic butter mixture over the inside of the lobster tails, ensuring it coats the entire surface of the meat.
- Preheat and Grill: Preheat your grill to medium-high heat. Brush the grill grates with olive oil to prevent sticking.
- Grill to Perfection: Place the lobster tails on the preheated grill, flesh side down. Close the grill lid and cook for about 5-7 minutes per side, or until the lobster meat is cooked through and opaque. You can test the doneness by inserting a sharp knife into the thickest part of the meat. If the juices run clear, it's ready.
- Serve and Enjoy: Remove the lobster tails from the grill and serve immediately with lemon wedges, if desired. Enjoy the sweet and savory flavors of your grilled garlic butter lobster tails.
Tips for Grill Master Success:
- For extra flavor, you can add a pinch of red pepper flakes to the garlic butter mixture.
- If you don't have a grill, you can bake the lobster tails in a preheated oven at 400°F (200°C) for about 15-20 minutes, or until cooked through.
- Serve your grilled lobster tails with a side of your favorite vegetables, such as asparagus, corn on the cob, or roasted potatoes.
Conclusion: A Culinary Masterpiece
Grilled garlic butter lobster tails are a luxurious and flavorful dish that is sure to impress. This recipe is easy to follow and provides a delicious and satisfying meal. Whether you're entertaining guests or simply treating yourself, this culinary masterpiece will leave you craving for more. So gather your ingredients, fire up the grill, and get ready for a taste sensation that will transport your taste buds to paradise.