Cilantro Jalapeño Lime Shrimp Tacos

A Taste of Mexico in Every Bite: Cilantro Jalapeño Lime Shrimp Tacos

Craving a taste of Mexico that's both fresh and fiery? Look no further than these Cilantro Jalapeño Lime Shrimp Tacos! This vibrant dish is bursting with flavor, featuring succulent shrimp infused with the bright zest of lime and the fiery kick of jalapeño, all wrapped up in a warm, soft corn tortilla. Get ready to tantalize your taste buds with this easy-to-follow recipe.

Ingredients You'll Need

• For the Shrimp:
• 1 pound medium shrimp, peeled and deveined
• 2 tablespoons olive oil
• 1 tablespoon lime juice
• 1 jalapeño pepper, finely chopped (adjust to your spice preference)
• 1 tablespoon cilantro, chopped
• RA Seasonings Cilantro Jalapeño Lime
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• For the Tacos:
• 12 corn tortillas
• Toppings:
• Pico de gallo
• Sour cream or crema fresca
• Avocado slices or guacamole
• Chopped red onion
• Lime wedges

Let's Get Cooking

Step 1: Marinate the Shrimp

1. In a medium bowl, combine the shrimp, olive oil, lime juice, jalapeño, cilantro, RA Seasonings Cilantro Jalapeño Lime, salt, and pepper. Toss to coat evenly.
2. Marinate for at least 15 minutes, or up to 30 minutes, in the refrigerator. This allows the flavors to meld and the shrimp to soak up the delicious marinade.

Step 2: Cook the Shrimp

1. Heat a large skillet or grill pan over medium-high heat.
2. Add the marinated shrimp and cook, stirring occasionally, for 2-3 minutes per side, or until pink and opaque.

Step 3: Assemble the Tacos

1. Warm the corn tortillas in a skillet or microwave until they are pliable.
2. Fill each tortilla with the cooked shrimp, then top with your favorite toppings.
3. Serve immediately and enjoy the burst of flavor!

Tips for Success

• Don't overcook the shrimp! Overcooked shrimp will become tough and rubbery. Aim for 2-3 minutes per side for perfect tenderness.
• Adjust the spice level. If you prefer a milder taco, reduce the amount of jalapeño or omit it altogether.
• Get creative with your toppings! Feel free to experiment with different toppings like shredded cabbage, diced mango, or even a dollop of salsa verde.
• For a healthier option, you can grill the shrimp instead of pan-frying it.

Enjoy the Flavor Fiesta!

These Cilantro Jalapeño Lime Shrimp Tacos are a guaranteed crowd-pleaser, perfect for a casual weeknight dinner or a fun weekend gathering. The combination of zesty lime, fiery jalapeño, and fresh cilantro creates a flavor explosion that will leave you wanting more. So grab your favorite toppings, put on some upbeat music, and get ready to enjoy a true taste of Mexico in every bite!