Seared Ahi Tuna with Everything Bagel Seasoning: A Flavor Explosion
Looking for a quick, easy, and incredibly flavorful dinner recipe? Look no further than seared ahi tuna with everything bagel seasoning. This dish is packed with flavor, takes just minutes to prepare, and is perfect for a weeknight meal or a special occasion.
The combination of the rich, buttery tuna with the savory, salty, and slightly sweet everything bagel seasoning is simply divine. The sear on the tuna creates a beautiful crust, while the inside stays perfectly tender and juicy.
Why You'll Love This Recipe
- Quick and Easy: This recipe comes together in minutes, making it perfect for busy weeknights.
- Flavorful and Delicious: The combination of ahi tuna and everything bagel seasoning is a match made in heaven.
- Versatile: You can serve this dish with a variety of sides, such as rice, quinoa, or roasted vegetables.
- Impressive: Despite its simplicity, this dish is sure to impress your guests.
Ingredients You'll Need
- 1 pound ahi tuna, cut into 1-inch thick steaks
- 1 tablespoon olive oil
- 1 tablespoon RA Seasonings Everything Bagel Seasoning
- Salt and pepper to taste
- Optional garnishes: chopped scallions, sesame seeds, sriracha mayo
Instructions
- Prepare the Tuna: Pat the tuna steaks dry with paper towels. Season generously with RA Seasonings Everything Bagel.
- Sear the Tuna: Heat the olive oil in a large skillet over medium-high heat. Once the oil is shimmering, add the tuna steaks. Sear for 2-3 minutes per side, or until cooked to your desired doneness. Remember, tuna cooks quickly! For medium-rare, aim for about 1 minute per side. This will create a nice crunchy crust for flavor and texture.
Tips for Success
- Don't Overcook the Tuna: Ahi tuna is best cooked medium-rare to medium. Overcooked tuna will be dry and tough.
- Use High-Quality Tuna: For the best results, use fresh, high-quality ahi tuna. If you can't find it at your local grocery store, you can also order it online.
- Get Creative with Garnishes: Don't be afraid to experiment with different garnishes. Try a squeeze of lime, chopped cilantro, or a sprinkle of toasted sesame seeds.
FAQs
What Other Sides Can I Serve with Seared Ahi Tuna?
Seared ahi tuna pairs well with a variety of sides, including rice, quinoa, couscous, roasted vegetables, and salads.
Can I Use a Different Type of Tuna?
While ahi tuna is a popular choice for this recipe, you can use other types of tuna, such as yellowfin or albacore. However, be sure to adjust the cooking time accordingly.
Enjoy!
This recipe is so easy to make, you'll be making it again and again. It's the perfect meal for a weeknight dinner, a casual gathering, or a special occasion. Enjoy!