Grilled Flank Steak w/ Purple Sweet Potatoes

Ingredients

• 8 oz Flank Steak
• 1 Purple Sweet Potatoe
• 1/2 cup of mushrooms
• 1/2 of an onion
• 1/4 cup of olive oil
• RA Seasonings All Purpose
• RA Seasonings Zesty Garlic

Directions

1. Season your flank steak with RA Seasonings All Purpose
2. Cube your sweet potato and lace in a sauté pan with olive oil
3. Season your potatoes with Zesty Garlic
4. Chop your onion and mushrooms and place in a pan with olive oil and cook for about 10 min.
5. Put your steak on the grill for about 6 min a side to achieve medium rare.
6. Take your potatoes out once they have become soft should be about 15-20 min.
7. Top your steak with your mushrooms and onions and your meal is ready.